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#Entertaining for the #holidays?

  • Pamela Carlson
  • Dec 27, 2018
  • 1 min read

Make this quick and #festive food #centerpiece to save time and energy!



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Tips:

*Stagger serving pieces for function and interest. *Use natural elements like rosemary for a festive flair. *Use parchment paper as a base layer. *Cut the baguette in different shapes and sizes to ensure correct serving size. *Don’t be afraid to heavily layer your foods.

Clean up is a breeze!

 
 
 

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